News
The American College of Greece "Can (do it) at the farmers’ market"
A few months ago we started an important collaboration with the American College of Greece that we would like to share with you!
Become Boroume’s ambassador and actively help to reduce food wastage in Greece!
Our daily effort to reduce food waste and to increase food aid in Greece would not be feasible without the substantial help of so many people who are now an integral part of Boroume’s saving food network.
2nd round of co-creation labs with schools in Thessaloniki
A few days ago we had the honor and pleasure to spend a few days with the school classes in Thessaloniki, participating as we do in the NEMESIS project..
Food Waste Atlas
It is an electronic tool (Food Waste Atlas) with free access developed by WRAP in partnership with the World Resource Institute, where all data on waste and food loss globally is gathered.
Social contribution actions by the volunteers of JTI
As part of our cooperation regarding the design and implementation of the Japan Tobacco International (JTI) annual volunteering calendar, we had the pleasure and honor of coordinating two important actions of the volunteers of the company.
Over 128 tons of fruit and vegetables were saved and offered in 2018 by farmers’ markets
The results of the program “Boroume at the Farmers’ Market” for the year 2018 indicate the saving of over 128 tons of fruit and vegetables, in cooperation with 23 farmers’ markets in Athens and Thessaloniki, and hundreds of enthusiastic volunteers.
A Christmas cooking action in the commercial triangle of Athens
On Friday, 14/12, Athens Trigono organized festive events in order to welcome Christmas.
Participation in the meeting of the members of the EU Platform on Food Losses and Food Waste
We eagerly participated in the meeting of the members of the European Union Platform on Food Losses and Food Waste (FLW), which took place at the beginning of December in Brussels.