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Food quality assurance and social offer

Food quality assurance and social offer

Through Boroume’s "Saving & Offering Food" network more than 25.000 servings of food are saved and offered daily.

Current food needs in Pnoi Elpidas in Thessaloniki

Current food needs in Pnoi Elpidas in Thessaloniki

Pnoi Elpidas is an organization that operates in Thessaloniki from 2010 to support about 85 families in need..

Greek City Times presents the "Boroume at the Farmers’ Market" & the actions of the organisation

Greek City Times presents the "Boroume at the Farmers’ Market" & the actions of the organisation

A few days ago, Greek City Times visited an action of the program "Boroume at the Farmers’ Market" in the region of Ilisia together..

When you're not just offering a cake, but a happy moment!

When you're not just offering a cake, but a happy moment!

Recently we were contacted by a lady from Nea Smyrni to offer a birthday cake, as due to adverse weather conditions, her son’s party, unfortunately, was cancelled..

Talking with kids about food waste at Lesvos Food Fest

Talking with kids about food waste at Lesvos Food Fest

From July 12 - 14 we had the pleasure of participating in the events of the Lesvos Food Fest in the beautiful Molyvos of Lesvos..

Current food needs in the PEGKAP-NY charitable organisation

Current food needs in the PEGKAP-NY charitable organisation

The Panhellenic Association of Parents and Guardians of Disabled Individuals recently informed us of its current food needs so that it can..

More than 73.5 tons of fruit & vegetables were saved & offered from January by farmers' markets

More than 73.5 tons of fruit & vegetables were saved & offered from January by farmers' markets

With smiles and good words the vendors and producers of the farmers’ markets welcomed the thankyou letters distributed by the groups of volunteers from Boroume and the charitable organizations to..

When kids plan their own information campaign on the subject of food waste

When kids plan their own information campaign on the subject of food waste

It is with great pleasure that we recently started working with the non-profit organization “The Tipping Point in Education” in order to disseminate our message to schools all over Greece.