News
2024 Report - Alliance for the Reduction of Food Waste
It is with great pleasure that we publish the 2024 Annual Report on actions to prevent and reduce food waste, implemented by Partners of the Alliance.
Boroume Annual Report 2024
In 2024, a small group of dedicated people together with many hundreds of volunteers, supporters and collaborators managed, among many others more than 20 million portions of food!
Boroume participates in the SOUFOOD project
Given that 1/3 of agricultural production remains uncollected in the field, the SOULFOOD electronic platform is a modern tool for dealing with the serious challenge of food waste in the agricultural sector
New program "Boroume in the Kitchen"
Yesterday was the official premiere of the 1st food saving cooking seminar of the "Boroume in the Kitchen" program at the Cooking Classes - The Culinary Center.